I spent time in Spain during college and fell in love with paella. This is a fun dish to make for a get-together with friends or a summer BBQ. Que aproveche!
Recipes
In the kitchen with DSC
Pat’s Italian Sausage Skillet
My cousin Pat makes this super tasty single skillet meal that blends his Southern roots with our Southern Italian roots.
Escarole Soup (aka Italian Wedding Soup)
This hearty soup recipe is from a friend’s mother who was French but wanted to meet the dietary desires of her Italian husband. She did not disappoint!
Citrus Marinated Flank Steak
In an effort to eat healthier while not sacrificing taste, I stumbled upon this marinated flank steak recipe.
Sweet and Spicy Kale and Tofu Salad
This is one of my most favorite weeknight meals. It’s light but at the same time filling and never boring with a little spice and sweetness to it.
Chilly Weather Chili
This recipe just calls for onion, garlic, and ground beef and a handful of cans from in the pantry making it a super simple last minute meal.
Broccoli Cheddar and Zucchini Soup
This Broccoli Cheddar and Zucchini Soup from Half-Baked Harvest is a fall staple. It’s comfort in a bowl!
Carol’s Broccoli Casserole
My sister in-law Carol has been making this casserole every Thanksgiving for as long as I can remember. I’ve always been a bit T-Day side dish gal and this is one of my all time favorites any day of the year.
Roasted Cauliflower Soup with Cumin and Coriander
I was introduced to this tasty soup by my friend Nathalie who claims it’s “probably one of my favorite soups in the world.”
Cheeseburger Meatloaf
This meatloaf was inspired by my mother-in-law, Aggi, who I unfortunately never met but undoubtedly would have loved.