Create a grab and go breakfast option or any time protein hit with this simple recipe. After the first make and bake – it’s just one minute in the microwave. And as a Libra, I like options so this allows you to mix and match ingredients ranging from broccoli to bacon. Just chop ’em small enough to fit in your cup – and in your mouth!
My German grandma made Dutch Pancakes for us as kids, and this recipe from Lil’ Luna tastes just like hers! This recipe is perfect for a special weekend breakfast!
This breakfast, brunch or breakfast for dinner ensemble (aka The Kathy Breakfast Special) is typically reserved for my overnight guests and this year as a Shelter-In-Place Mother’s Day brunch for a mom who could not be with her kids. It’s a healthy dish that can be served with a side of fruit salad or made more piggish by simply adding a side of bacon or sausage – an excellent complement to any meal. And of course, don’t forget your favorite brunch beverage of choice. – Kathy
This is a go-to recipe during the fall, when I will generally have the ingredients stocked in the pantry at all times. It’s great as a dessert (particularly if you throw in some chocolate chips right before baking) or as a sweet treat with coffee in the morning. – Meghan
This coffee cake is the perfect way to start your morning. Make it early on during the holiday season and enjoy it each morning, for as long as you can! – Bonnie