After a friend brought this to Friendsgiving, this became one of my favorite appetizers. It’s easy to make and a crowd-pleaser! – Katie
Recipes
In the kitchen with DSC
Cheese Fondue
Growing up, my family would always go to this fondue restaurant for special occasions. It has since closed, and after many attempts I have recreated their classic cheese fondue appetizer.
Watermelon & Feta Salad
My summer fruit of choice is watermelon and this recipe from my pal JM is always a crowd pleaser.
Momās Baked Clams
Being of Italian heritage we took the Feast of the Fishes very seriously on Christmas Eve. I have carried on that tradition making baked clams every Christmas Eve.
Momās Caesar Salad with Homemade Croutons
My mom would make this almost every single night when I was growing up, and to this day itās the only salad Iāll finish (much to my momās chagrin).
Artichoke Dip
The perfect comfort food to snack on before your holiday dinner!
Raspberry Black Bean Dip
This appetizer takes me right back to college! If you find yourself in Manhattan, KS, do yourself a favor and stop at So Long Saloon.
Old Fashioned Coleslaw
This is a very simple recipe I found online. Nothing exotic, it’s just really really good and balanced.
Kaceyās Killer Guacamole
This is my sister’s old recipe that we’ve been using for the past 20 years and it’s never failed to be a huge hit.
Vegan Port Wine Cheese Ball
We tend to try new things each year and donāt base our holidays on family traditions, so hereās a new recipe weāre trying out this year!