This recipe just calls for onion, garlic, and ground beef and a handful of cans from in the pantry making it a super simple last minute meal.

This recipe just calls for onion, garlic, and ground beef and a handful of cans from in the pantry making it a super simple last minute meal.
The Minimalist Baker is my go-to for easy, delicious vegan recipes like this vegan, gluten-free, 30-minute curry that’s loaded with veggies and swimming in a perfectly-spiced coconut milk broth.
Tried and tested and almost impossible to mess up! The best thing about this curry other than it being delicious, is it’s dairy free, gluten free and practically calorie free!
Nothing beats a yummy burrito – but I wanted a little less carb and a tasty Mexican dish that can feed ANYONE.
I’m not much of a baker and macaroons are no easy feat, but I gave it a shot and voila – a little healthy bite of heaven!
Pizza Dolce was a typical dessert my Grandmother would make around the holidays.
I love anything with peanut butter and chocolate – and these lovelies are quick to make, grain free, and so delicious.