Sgroppino (Untie in Italian) Cocktail

After a big meal on a hot summer day if you can’t decide whether you want a refreshing cocktail or ice cream, then the sgroppino is perfect for you. It loosely means to untie the stomach and it’s the perfect cocktail to enjoy after that big summer BBQ.

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Sgroppino (Untie in Italian) Cocktail

  • Author: Patty
  • Total Time: 5 minutes
  • Yield: 1
  • Category: Cocktail

Description

After a big meal on a hot summer day if you can’t decide if you want a refreshing cocktail or icecream then the sgroppino is perfect for you. It loosely means to untie the stomach and it’s the perfect cocktail to enjoy after that big summer BBQ.


Ingredients

Scale
  • 2 ounces of Chilled Prosecco
  • 1/2 an ounce of Vodka (preferably chilled)
  • 12 scoops of your favorite sorbet. I like lemon, rasberry or a combo of strawberry and lemon.
  • Chopped fresh mint for garnish

Instructions

  1. Pour the vodka into the bottom of a champagne flute.
  2. Pour the prosecco in.
  3. Add the scoops of sorbet.
  4. Top with chopped mint.

**Optional: Whisk or blend the Prosecco, Vodka and Sorbet before pouring in flute.